1 1/2 tbsps of unsalted butter, melted 1 1/2 cup of flour3/4 tsp kosher salt3 large eggs, at room temperature1 1/2 cup milk, at room temperature Pre-heat oven to 425 degrees Generously grease pan. Recipe calls for aluminum popover pan however I used a regular cupcake pan filling a little less than half way. Mix… Continue reading Popovers