Roasted Zucchini

Here’s another easy recipe for a side dish that will go well with any protein you make.

– I cut each Italian zucchini in half and cut it lengthwise twice.
– Place it on baking sheet skin down.
– Mince some garlic and place in small bowl. As garlic sits it becomes more flavorful.
– Mix some olive oil, pepper and complete seasoning with the garlic and brush on the zucchinis.
– Bake on 350 degrees for about 20-25 minutes until the zucchinis are a bit brown on top.

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Very easy and so tasty!!! Enjoy!

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